Quick & Easy One-Pot Pasta Recipe
If you’re in the mood for a delicious and hassle-free dinner, this Quick & Easy One-Pot Pasta Recipe is a game-changer. With minimal prep and cooking time, you’ll have a hearty and satisfying meal on the table in no time.
- 12 ounces of your favorite pasta
- 1 pound ground Italian sausage
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Grated Parmesan cheese for serving
- Heat a large pot or skillet over medium heat.
- Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks.
- Add the chopped onion and garlic to the pot and sauté until the onion is translucent.
- Stir in the crushed tomatoes, dried basil, dried oregano, salt, and pepper.
- Bring the mixture to a simmer, then add the pasta.
- Cover and cook for 10-12 minutes, or until the pasta is tender, stirring occasionally.
- Serve hot, garnished with grated Parmesan cheese.
Prep Time: 10 minutes
This Quick & Easy One-Pot Pasta Recipe is a lifesaver on busy weeknights. The combination of savory Italian sausage, aromatic herbs, and rich tomato sauce creates a comforting meal that your whole family will love. Plus, with just one pot to clean up, dinner couldn’t be easier!
Nutritional Information (per serving):
- Calories: 450
- Protein: 18g
- Carbohydrates: 45g
- Fiber: 4g
- Sugar: 7g
- Fat: 22g
- Cholesterol: 50mg
- Sodium: 850mg
Picture yourself enjoying a cozy evening with a warm bowl of this flavorful one-pot pasta. Whether you’re cooking for your family or hosting a last-minute dinner party, this recipe will undoubtedly become a go-to favorite. The convenience of minimal cleanup and the incredible taste make it a winner every time. So, next time you’re short on time but still craving a delicious homemade meal, remember this Quick & Easy One-Pot Pasta Recipe!