Quick & Easy One-Pot Pasta!



Quick & Easy One-Pot Pasta!

Picture this: a busy evening, a growling stomach, and the desire for a delicious homemade meal. Enter our Quick & Easy One-Pot Pasta recipe, a savior for those craving a flavorful dish without the hassle.

Ingredients

  • 250g penne pasta
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 can (400g) diced tomatoes
  • 1 cup spinach, chopped
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Grated Parmesan cheese for garnish

Instructions

  1. Boil the penne pasta according to package instructions.
  2. In a large skillet, heat olive oil and sauté minced garlic until fragrant.
  3. Add diced tomatoes, chopped spinach, oregano, salt, and pepper. Simmer for 10 minutes.
  4. Combine the cooked pasta with the sauce in the skillet, tossing until well coated.
  5. Serve hot, garnished with Parmesan cheese.

Preparation Time: 15 minutes

Serves: 4

A delightful medley of pasta, tomatoes, and spinach, our Quick & Easy One-Pot Pasta is a burst of flavors that satisfies your taste buds and saves you from a kitchen marathon.

Nutritional Information: Calories per serving – 350kcal, Protein – 10g, Fat – 8g, Carbohydrates – 60g

Conclude your day with a hearty, fuss-free meal that brings joy to your palate and ease to your kitchen routine. Quick & Easy One-Pot Pasta—a recipe born out of simplicity, perfected for those who believe in good food without the fuss!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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