Satisfy Your Cravings: Loaded Fries



Satisfy Your Cravings: Loaded Fries

Create a storytelling style description of at least 200 to 300 words about the recipe Satisfy Your Cravings: Loaded Fries

Ingredients

  • 2 large russet potatoes
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced bacon
  • 1/4 cup chopped green onions
  • 1/4 cup sour cream
  • Salt and pepper to taste

Instructions

  1. Wash and scrub the russet potatoes, then cut them into thick fries.
  2. Preheat your oven to 425°F (220°C).
  3. Spread the potato fries on a baking sheet, drizzle with olive oil, and season with salt and pepper. Bake for 30-35 minutes or until they are crispy and golden brown.
  4. Remove the fries from the oven and sprinkle them with shredded cheddar cheese and diced bacon. Return to the oven for an additional 5 minutes or until the cheese is melted.
  5. Once out of the oven, top your loaded fries with chopped green onions and a dollop of sour cream.
  6. Serve hot and enjoy your delicious loaded fries!

Prep Time: 15 minutes

Cook Time: 40 minutes

Yield: 4 servings

Indulge in the ultimate comfort food with these loaded fries. Crispy potato fries are topped with gooey cheddar cheese, savory bacon, fresh green onions, and a creamy dollop of sour cream. Perfect for satisfying your cravings!

Nutrition Information (per serving):

  • Calories: 420
  • Carbohydrates: 32g
  • Protein: 12g
  • Fat: 28g
  • Saturated Fat: 12g
  • Cholesterol: 50mg
  • Sodium: 580mg
  • Potassium: 700mg
  • Fiber: 3g
  • Sugar: 2g
  • Vitamin A: 10%
  • Vitamin C: 18%
  • Calcium: 22%
  • Iron: 6%

Make a story conclusion of at least 200 to 300 words about the recipe Satisfy Your Cravings: Loaded Fries. Describe the deliciousness, the satisfaction, and the joy of indulging in these loaded fries. Share personal anecdotes or tips on serving them at parties or family gatherings. Your readers will be eager to try this irresistible comfort food!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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