Satisfying Veggie Pasta Salad



Satisfying Veggie Pasta Salad

If you’re looking for a delightful and healthy dish that’s perfect for a quick lunch or a satisfying side for dinner, this Satisfying Veggie Pasta Salad is your answer. Packed with fresh vegetables, tender pasta, and a zesty vinaigrette, this salad is not only visually appealing but also bursting with flavors that will leave your taste buds dancing.

Ingredients

  • 8 oz of your favorite pasta
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, finely sliced
  • 1/4 cup Kalamata olives, pitted and sliced
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons fresh basil, chopped
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to the package instructions until al dente. Drain and let it cool.
  2. In a large bowl, combine the cooked pasta, cherry tomatoes, cucumber, red onion, Kalamata olives, and feta cheese.
  3. In a small bowl, whisk together the vinaigrette ingredients and drizzle it over the salad. Toss to combine.
  4. Sprinkle fresh basil on top and season with salt and pepper to taste.
  5. Refrigerate the salad for at least 30 minutes to allow the flavors to meld.

Prep Time: 15 minutes

Yield: 4 servings

This Satisfying Veggie Pasta Salad is a colorful and delicious dish that’s perfect for any occasion. With a mix of fresh vegetables and a tangy vinaigrette, it’s sure to be a crowd-pleaser.

Nutrition information: Calories: 280, Fat: 8g, Carbohydrates: 46g, Protein: 8g

Whether you’re planning a picnic, a potluck, or simply want a healthy meal, this Satisfying Veggie Pasta Salad is your go-to option. The combination of crisp vegetables, creamy feta cheese, and a zesty vinaigrette creates a harmony of flavors and textures that will satisfy your cravings. This salad is a winner in terms of taste and presentation, making it an ideal choice for your next culinary adventure.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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