Savory Breakfast Muffins

Savory Breakfast Muffins

If you’re looking for a delightful and satisfying breakfast option that’s quick to prepare, look no further than these delicious Savory Breakfast Muffins. Packed with a harmonious blend of flavors, these muffins are perfect for a leisurely weekend brunch or a grab-and-go breakfast during your busy workweek.


  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup diced ham
  • 1/4 cup diced red bell pepper
  • 2 green onions, chopped
  • 2 large eggs
  • 1 cup milk
  • 1/4 cup unsalted butter, melted


  1. Preheat your oven to 375°F (190°C) and grease a muffin tin or line it with paper liners.
  2. In a large bowl, whisk together the flour, baking powder, and salt.
  3. Stir in the shredded cheddar cheese, diced ham, diced red bell pepper, and chopped green onions.
  4. In a separate bowl, beat the eggs and then mix in the milk and melted butter.
  5. Pour the wet ingredients into the dry ingredients and stir until just combined.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 18-20 minutes or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
  8. Allow the muffins to cool for a few minutes before serving.

Prep Time: 10 minutes

Yields: 12 muffins

These Savory Breakfast Muffins are a delightful way to start your day. With the perfect balance of savory ingredients, they are sure to become a breakfast favorite in your household.

Nutrition Information: Calories: 185, Total Fat: 8g, Saturated Fat: 4g, Cholesterol: 55mg, Sodium: 276mg, Total Carbohydrates: 21g, Dietary Fiber: 1g, Sugars: 2g, Protein: 7g

Whether you enjoy them fresh out of the oven or warmed up the next day, these Savory Breakfast Muffins are a crowd-pleaser. The savory combination of cheddar cheese, ham, and veggies makes them irresistibly tasty. Plus, they are a great option for meal prep, so you can have a delicious breakfast ready in no time, even on your busiest mornings. Give these muffins a try, and you won’t be disappointed!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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