Savory Crepes Galore

Savory Crepes Galore

Picture yourself in a cozy kitchen, the delightful aroma of Savory Crepes Galore wafting through the air, promising a culinary adventure. These savory crepes are a celebration of flavors, a symphony of ingredients that dance on your taste buds.


  • 2 cups all-purpose flour
  • 3 eggs
  • 1 1/2 cups milk
  • 1/4 cup melted butter
  • 1 cup shredded Gruyère cheese
  • 1/2 cup diced ham
  • 1/4 cup finely chopped chives
  • Salt and pepper to taste


  1. Whisk together flour, eggs, milk, and melted butter until smooth.
  2. Stir in Gruyère cheese, diced ham, and chives. Season with salt and pepper.
  3. Heat a non-stick skillet over medium heat. Pour a ladle of batter and swirl to coat the bottom.
  4. Cook until the edges lift, flip, and cook the other side until golden brown.
  5. Repeat until all the batter is used, keeping the crepes warm.

Prep Time: 15 minutes

Yields: 10 crepes

Savory Crepes Galore are perfect for brunch or a cozy dinner. The Gruyère cheese adds a rich creaminess, while the ham and chives bring savory notes, making every bite a delightful experience.

Nutritional information: Calories per serving – 220, Fat – 10g, Carbohydrates – 25g, Protein – 8g

Make these crepes, and transport yourself to a culinary haven where every bite tells a story of warmth, flavor, and pure delight.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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