Savory Homemade Quiches

Savory Homemade Quiches

Create a storytelling style description of at least 200 to 300 words about the recipe Savory Homemade Quiches.


  • 4 large eggs
  • 1 1/2 cups milk
  • 1 cup grated cheddar cheese
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onions
  • 1/2 cup diced mushrooms
  • Salt and pepper to taste
  • 1 pre-made pie crust


  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, whisk together the eggs and milk. Season with salt and pepper.
  3. Layer the grated cheddar cheese, diced bell peppers, onions, and mushrooms evenly in the pre-made pie crust.
  4. Pour the egg and milk mixture over the cheese and vegetables.
  5. Bake in the preheated oven for 30-35 minutes or until the quiche is set and golden brown on top.
  6. Remove from the oven and let it cool for a few minutes before slicing and serving.

Prep Time: 15 minutes

Yield: 6 servings

A delicious and easy-to-make homemade quiche with a savory blend of vegetables and cheese.

Nutrition Information (per serving): Calories: 250, Fat: 15g, Carbohydrates: 18g, Protein: 12g

Make a story conclusion of at least 200 to 300 words about the recipe Savory Homemade Quiches.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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