Savory Pesto Mozzarella Panini

Savory Pesto Mozzarella Panini

Create a mouthwatering delight with our savory Pesto Mozzarella Panini recipe. This Italian-inspired sandwich is bursting with flavors and textures that will satisfy your taste buds and leave you craving for more.


  • 2 slices of fresh ciabatta bread
  • 2 tablespoons of pesto sauce
  • 4 slices of mozzarella cheese
  • 1 tomato, thinly sliced
  • 1/4 cup fresh basil leaves
  • 2 tablespoons of olive oil
  • Salt and pepper to taste


  1. Preheat your panini press or grill pan.
  2. Spread pesto sauce on one side of each ciabatta slice.
  3. Layer mozzarella cheese, tomato slices, and fresh basil leaves on one slice of ciabatta.
  4. Season with salt and pepper, then top with the other ciabatta slice, pesto side down.
  5. Brush the outside of the sandwich with olive oil.
  6. Place the sandwich in the panini press or grill pan and cook until the bread is crispy, and the cheese is melted, about 3-4 minutes per side.
  7. Remove from the heat, let it cool for a minute, then slice in half.
  8. Serve your savory Pesto Mozzarella Panini hot and enjoy!

Prep Time: 10 minutes

Yield: 2 servings

Indulge in the perfect combination of pesto, mozzarella, and fresh ingredients with our Savory Pesto Mozzarella Panini. It’s a quick and easy recipe that’s perfect for a satisfying lunch or dinner.

Nutrition Information (per serving): Calories: 380, Fat: 24g, Carbohydrates: 25g, Protein: 17g

Create a delightful culinary experience with this Savory Pesto Mozzarella Panini. The creamy mozzarella, aromatic pesto, and fresh basil create a harmonious blend of flavors. The crispy ciabatta bread adds the perfect crunch to every bite, while the juicy tomatoes provide a refreshing contrast.

Whether you’re making it for a quick lunch or a cozy dinner, this panini will become a favorite in your household. The best part is that it’s so easy to prepare, making it a go-to recipe when you’re short on time but still want a delicious meal.

Impress your friends and family with this restaurant-quality sandwich, and they’ll be asking for the recipe. Don’t forget to share your delightful panini experience with us!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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