Sesame Ginger Chicken Stir-Fry



Sesame Ginger Chicken Stir-Fry

Imagine the tantalizing aroma of sizzling chicken, the zing of fresh ginger, and the nutty fragrance of sesame oil filling your kitchen. This Sesame Ginger Chicken Stir-Fry is not just a recipe; it’s a journey through flavors and textures. Every bite is a harmony of savory, sweet, and spicy notes, making it a favorite for gatherings and weeknight dinners alike.

Ingredients

  • 2 boneless, skinless chicken breasts, thinly sliced
  • 3 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon fresh ginger, minced
  • 3 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 cup broccoli florets
  • 2 tablespoons honey
  • 2 green onions, chopped
  • 1 tablespoon sesame seeds, toasted

Instructions

  1. In a bowl, marinate the sliced chicken with 2 tablespoons of soy sauce for 15 minutes.
  2. Heat sesame oil in a large pan over medium-high heat. Add minced ginger and garlic; sauté until fragrant.
  3. Add marinated chicken slices and cook until browned and cooked through.
  4. Add bell peppers and broccoli. Stir-fry for a few minutes until vegetables are tender yet crisp.
  5. Drizzle honey and the remaining soy sauce over the stir-fry. Toss to combine.
  6. Remove from heat and garnish with chopped green onions and toasted sesame seeds.
  7. Serve hot over steamed rice or noodles.

Preparation time: 15 minutes

Serves: 4

A delightful blend of tender chicken, crisp vegetables, and aromatic spices, this Sesame Ginger Chicken Stir-Fry is a quick and easy dish that promises a symphony of flavors in every bite.

Nutritional information: Calories: 320, Fat: 12g, Carbohydrates: 22g, Protein: 30g

In conclusion, this Sesame Ginger Chicken Stir-Fry isn’t just a recipe; it’s an experience. The harmony of flavors, the vibrant colors, and the enticing aroma make it a true culinary delight. Whether you are hosting a dinner party or simply craving a delicious homemade meal, this stir-fry is your answer. It’s not just food; it’s a celebration of taste and togetherness. So, gather your ingredients, heat up that pan, and embark on a culinary journey that will tantalize your taste buds and leave you craving for more.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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