Sesame Teriyaki Beef Skewers

Sesame Teriyaki Beef Skewers

Picture this – a delightful blend of succulent beef, marinated to perfection, threaded onto skewers and grilled to a caramelized finish. Our Sesame Teriyaki Beef Skewers are a tantalizing journey for your taste buds, offering a symphony of flavors that dance on your palate.


  • 1 lb beef sirloin, thinly sliced
  • 1/2 cup soy sauce
  • 3 tbsp honey
  • 2 tbsp sesame oil
  • 2 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 1/4 cup sesame seeds
  • Wooden skewers, soaked in water


  1. Combine soy sauce, honey, sesame oil, garlic, and ginger to create the marinade.
  2. Add sliced beef to the marinade and refrigerate for at least 2 hours.
  3. Thread marinated beef onto soaked skewers and sprinkle with sesame seeds.
  4. Grill skewers for 8-10 minutes, turning occasionally until cooked to your liking.
  5. Serve hot, garnished with additional sesame seeds and chopped green onions.

Prep Time: 2 hours

Yield: 4 servings

Savor the irresistible combination of sweet and savory with our Sesame Teriyaki Beef Skewers. Perfect for a casual dinner or a backyard barbecue, these skewers are a guaranteed crowd-pleaser.

Nutritional Information: Calories – 280, Protein – 25g, Carbohydrates – 15g, Fat – 12g

In conclusion, these Sesame Teriyaki Beef Skewers are not just a dish; they’re an experience. The marinade infuses each slice of beef with a burst of Asian-inspired flavors, while the grilling process adds that perfect touch of smokiness. Whether you’re a seasoned chef or a cooking novice, this recipe is a journey worth taking. Gather your ingredients, fire up the grill, and treat yourself to a culinary adventure that’s sure to become a family favorite. Happy cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




Get exclusive access to recipes and cooking tips!

You’ll also love