Sheet Pan Fajitas: Easy Family Dinner
Sheet Pan Fajitas: Easy Family Dinner is not just a recipe; it’s a culinary journey that brings the vibrant flavors of Mexico to your dinner table. Picture this – succulent strips of chicken, colorful bell peppers, and onions roasted to perfection on a single sheet pan. The aroma wafting through your kitchen is enough to make anyone’s mouth water.
This family-friendly recipe is not only delicious but also incredibly easy to prepare. Whether you’re a seasoned chef or a novice in the kitchen, you’ll appreciate the simplicity and convenience of this dish. The beauty of sheet pan recipes lies in their minimal cleanup and maximum flavor, making them ideal for busy weeknights or lazy weekends.
- 2 lbs boneless, skinless chicken breasts, thinly sliced
- 3 bell peppers (red, green, and yellow), thinly sliced
- 1 large red onion, thinly sliced
- 2 tablespoons fajita seasoning
- 3 tablespoons olive oil
- Salt and pepper to taste
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the chicken, bell peppers, and red onion with fajita seasoning, olive oil, salt, and pepper.
- Spread the mixture evenly on a sheet pan.
- Bake for 20-25 minutes or until the chicken is cooked through and the vegetables are tender.
- Serve the sheet pan fajitas with warm tortillas and your favorite toppings.
Prep Time: 15 minutes | Cook Time: 25 minutes
Sheet Pan Fajitas: Easy Family Dinner is a delightful combination of convenience and flavor. The harmonious blend of spices, tender chicken, and crisp vegetables will make it a staple in your dinner rotation.
Nutritional information (per serving): Calories: 320, Protein: 28g, Carbohydrates: 15g, Fat: 18g, Fiber: 4g
Make Sheet Pan Fajitas: Easy Family Dinner the star of your next family gathering or weeknight meal. It’s a culinary fiesta that everyone will love!