Sizzlin’ Steak Tips
Savor the flavors of perfectly grilled steak tips with this mouthwatering recipe. Whether you’re firing up the grill for a backyard barbecue or cooking indoors, these Sizzlin’ Steak Tips are sure to be a crowd-pleaser.
- 1 pound beef sirloin tips
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon fresh parsley, chopped (for garnish)
- Start by marinating the beef sirloin tips. In a bowl, combine olive oil, minced garlic, paprika, salt, black pepper, and red pepper flakes (if using).
- Add the sirloin tips to the marinade and toss to coat evenly. Cover and refrigerate for at least 30 minutes, allowing the flavors to meld.
- Preheat your grill to medium-high heat or a stovetop skillet over medium-high heat.
- Thread the marinated steak tips onto skewers.
- Grill the steak tips for 3-4 minutes per side for medium-rare, or adjust the cooking time to your desired level of doneness.
- Remove the steak tips from the grill and let them rest for a few minutes before serving.
- Garnish with freshly chopped parsley and serve hot. Enjoy your Sizzlin’ Steak Tips!
Prep Time: 40 minutes
Yield: 4 servings
These Sizzlin’ Steak Tips are marinated to perfection, resulting in tender and flavorful bites every time. Serve them at your next gathering, and watch them disappear!
Nutrition Information (per serving): Calories: 250, Fat: 15g, Carbohydrates: 1g, Protein: 28g
Make these Sizzlin’ Steak Tips the star of your next dinner, and delight in the savory, juicy goodness that they bring to the table. Whether you’re a grill master or a novice cook, this recipe is a must-try for steak lovers.