Spicy Sriracha Buffalo Wings

Spicy Sriracha Buffalo Wings

If there’s one recipe that never fails to set taste buds on fire and leave a lasting impression, it’s the Spicy Sriracha Buffalo Wings. Picture this: succulent chicken wings perfectly coated in a mouthwatering blend of spicy Sriracha sauce and rich buffalo flavors. The result? A culinary masterpiece that’s bound to become a favorite at any gathering.


  • 2 lbs chicken wings
  • 1/2 cup Sriracha sauce
  • 1/4 cup melted butter
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste


  1. Preheat the oven to 400°F.
  2. In a bowl, mix Sriracha sauce, melted butter, soy sauce, honey, garlic powder, onion powder, salt, and pepper.
  3. Coat chicken wings in the sauce mixture and place them on a baking sheet.
  4. Bake for 45-50 minutes or until wings are golden and crispy.
  5. Remove from the oven and let them cool for a few minutes.

Total time: 1 hour

Yields: 4 servings

Spicy Sriracha Buffalo Wings are a tantalizing blend of heat and flavor, making them the perfect appetizer or party snack. Each bite is a journey into a world of spicy delight, leaving you craving more.

Nutritional information per serving: Calories 320, Protein 24g, Fat 22g, Carbohydrates 8g

Make your next gathering unforgettable with these Spicy Sriracha Buffalo Wings, and watch as they disappear within minutes. Spice up your life and your palate with this incredible recipe!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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