Sriracha Honey Roasted Carrots



Sriracha Honey Roasted Carrots

If you’re looking for a side dish that’s both sweet and spicy, these Sriracha Honey Roasted Carrots are the perfect choice. They’re a delightful twist on classic roasted carrots, combining the natural sweetness of carrots with the bold flavors of Sriracha and honey. Whether you’re serving them as a side for a family dinner or a holiday feast, these carrots are sure to impress your guests.

Ingredients

  • 2 pounds of fresh carrots, peeled and trimmed
  • 2 tablespoons of olive oil
  • 2 tablespoons of Sriracha sauce
  • 2 tablespoons of honey
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix together the olive oil, Sriracha sauce, honey, salt, and pepper.
  3. Toss the peeled and trimmed carrots in the Sriracha honey mixture until they are well coated.
  4. Spread the carrots in a single layer on the prepared baking sheet.
  5. Roast the carrots in the preheated oven for 20-25 minutes, or until they are tender and slightly caramelized, stirring once halfway through.
  6. Remove from the oven and garnish with fresh parsley if desired.
  7. Serve hot and enjoy your spicy-sweet Sriracha Honey Roasted Carrots!

Prep Time: 10 minutes

Yield: 4 servings

These Sriracha Honey Roasted Carrots are a perfect balance of sweet and spicy. They make a fantastic side dish for any occasion and will have everyone asking for seconds.

Nutrition: Calories 120 | Fat 5g | Carbohydrates 20g | Fiber 4g | Sugar 12g | Protein 1g

Make these Sriracha Honey Roasted Carrots for your next meal, and you’ll have a crowd-pleaser on your hands. The fiery kick of Sriracha combined with the soothing sweetness of honey elevates the humble carrot to a whole new level. These roasted carrots are not only delicious but also visually appealing with a caramelized finish. Serve them alongside your favorite main dishes or enjoy them as a tasty snack. You won’t be able to resist their addictive flavor. So, don’t wait any longer—give this recipe a try and spice up your mealtime with these Sriracha Honey Roasted Carrots.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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