Sweet Chili Glazed Salmon Fillets



Sweet Chili Glazed Salmon Fillets

In the realm of culinary delights, few dishes can compete with the succulent and flavorful Sweet Chili Glazed Salmon Fillets. This recipe is a harmonious fusion of sweet and savory, offering a mouthwatering experience that’s bound to leave your taste buds dancing with joy.

Imagine tender salmon fillets, perfectly cooked to flaky perfection, and coated with a delectable sweet chili glaze that strikes a delightful balance between sugary and spicy. It’s a culinary masterpiece that’s surprisingly easy to create in the comfort of your own kitchen.

Ingredients

  • 4 salmon fillets
  • 1/4 cup sweet chili sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon minced garlic
  • 1 teaspoon grated ginger
  • 1/2 teaspoon red pepper flakes (adjust to taste)
  • Salt and pepper to taste
  • 2 tablespoons chopped fresh cilantro for garnish

Instructions

  1. Start by preheating your oven to 375°F (190°C) and lining a baking sheet with parchment paper.
  2. In a small bowl, whisk together the sweet chili sauce, soy sauce, honey, minced garlic, grated ginger, red pepper flakes, salt, and pepper.
  3. Place the salmon fillets on the prepared baking sheet and brush each fillet generously with the sweet chili glaze.
  4. Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork and has a beautiful glaze.
  5. Remove the salmon from the oven and garnish with freshly chopped cilantro.
  6. Serve your Sweet Chili Glazed Salmon Fillets hot with your choice of side dishes, such as steamed vegetables or rice.

Prep Time: 10 minutes

Serves: 4

Enjoy the harmonious blend of sweet and spicy flavors in this Sweet Chili Glazed Salmon Fillets recipe. It’s a quick and easy dish that’s perfect for weeknight dinners or special occasions. The succulent salmon and tantalizing glaze will make this a family favorite in no time.

Nutrition Information (per serving):

Calories: 320

Protein: 34g

Carbohydrates: 14g

Fat: 14g

Sodium: 680mg

In conclusion, Sweet Chili Glazed Salmon Fillets are a culinary adventure that takes your taste buds on a journey of sweet and savory delight. Whether you’re a seafood enthusiast or simply looking for a delicious and healthy meal, this recipe has it all. The combination of tender salmon and the irresistible glaze will have you coming back for seconds. Try it today and elevate your dining experience to a whole new level!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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