Tantalizing Garlic Butter Shrimp
If you’re a seafood lover, you’re in for a treat with this delectable recipe for Tantalizing Garlic Butter Shrimp. This dish is a true culinary delight, boasting succulent shrimp infused with the rich flavors of garlic and butter. Every bite is a burst of savory goodness that will leave your taste buds dancing.
- 1 pound of fresh shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 4 tablespoons of unsalted butter
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
- Start by melting the butter and olive oil in a skillet over medium heat.
- Add the minced garlic and sauté for about a minute until fragrant.
- Toss in the shrimp and cook until they turn pink and opaque, which usually takes 2-3 minutes per side.
- Season with salt and pepper to your liking.
- Remove from heat and garnish with fresh parsley.
- Serve immediately and enjoy this tantalizing dish!
Prep time: 10 minutes
Cook time: 5 minutes
Yield: 4 servings
Tantalizing Garlic Butter Shrimp is a quick and easy dish that’s perfect for a weeknight dinner or a special occasion. The combination of garlic and butter enhances the natural sweetness of the shrimp, creating a truly irresistible meal. Give this recipe a try, and watch as it becomes a family favorite!
Nutritional information per serving: Calories – 220kcal, Fat – 14g, Protein – 18g, Carbohydrates – 3g
Conclude your meal with this delightful shrimp dish, and your taste buds will thank you for the incredible flavor journey. Tantalizing Garlic Butter Shrimp is not just a recipe; it’s an experience of pure culinary bliss. So, gather your ingredients, fire up the stove, and get ready to create a meal that will be remembered and cherished.