Tomato Basil Bruschetta

Tomato Basil Bruschetta

If there’s a taste that embodies the essence of Italian cuisine, it’s Tomato Basil Bruschetta. This classic appetizer is a burst of flavors and textures that dance on your taste buds, leaving you craving for more. Imagine the freshness of ripe tomatoes, the aromatic basil, the pungent garlic, all coming together on a crusty slice of toasted bread – it’s a delightful experience you won’t want to miss.


  • 4-5 ripe tomatoes, diced
  • 1/4 cup fresh basil leaves, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 baguette, sliced and toasted


  1. Start by preparing the tomatoes. Dice them into small, even pieces and place them in a bowl.
  2. Add the minced garlic and chopped basil to the bowl of tomatoes.
  3. Drizzle olive oil and balsamic vinegar over the mixture.
  4. Gently toss the ingredients until well combined.
  5. Season with salt and pepper according to your taste.
  6. Let the mixture sit for about 15-20 minutes to allow the flavors to meld.
  7. While the tomato mixture is marinating, slice the baguette into thin pieces and toast them to a crisp texture.
  8. Once the bread is toasted, arrange the slices on a platter.
  9. Spoon the marinated tomato mixture generously over the toasted bread.
  10. Serve immediately and enjoy this delightful Tomato Basil Bruschetta!

Preparation time: 15 minutes

Yield: 4 servings

Tomato Basil Bruschetta is a perfect blend of fresh tomatoes, aromatic basil, and crusty toasted bread – a classic Italian appetizer that never fails to impress.

Nutrition Information (per serving):

  • Calories: 180
  • Carbohydrates: 28g
  • Protein: 4g
  • Fat: 6g
  • Fiber: 3g

Picture yourself enjoying the warmth of Italy, surrounded by the tantalizing aromas of a local kitchen. Tomato Basil Bruschetta is a journey to the heart of Italian flavors, a story told through the perfect blend of ingredients. Each bite is a tale of ripe, juicy tomatoes combined with the peppery sweetness of fresh basil, enhanced by the subtle kick of garlic. The balsamic vinegar adds a touch of tanginess, while the olive oil brings it all together, creating a harmonious symphony of taste.
The toasted baguette, crisp and golden, provides the perfect canvas for this masterpiece. It’s a sensory experience, the crunch of the bread juxtaposed with the softness of the tomato mixture. The flavors burst in your mouth, awakening your senses and transporting you to the sun-soaked hills of Tuscany.
Whether you’re hosting a dinner party or simply indulging in a cozy night in, Tomato Basil Bruschetta is the epitome of Italian simplicity and taste. It’s a dish that brings people together, encouraging conversation and shared moments. So, grab a plate, pour a glass of your favorite Italian wine, and savor the magic of Tomato Basil Bruschetta. Buon appetito!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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