Ultimate BBQ Ribs Tutorial



Ultimate BBQ Ribs Tutorial

If you’re looking to elevate your barbecue game, our Ultimate BBQ Ribs Tutorial is just what you need. This mouthwatering recipe will guide you through the process of creating the most tender and flavorful ribs you’ve ever tasted.

Ingredients

  • 2 racks of baby back ribs
  • 1/4 cup of brown sugar
  • 2 tablespoons of paprika
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of chili powder
  • Salt and pepper to taste
  • 1 cup of your favorite barbecue sauce

Instructions

  1. Start by preheating your grill to medium-high heat.
  2. In a small bowl, combine the brown sugar, paprika, garlic powder, onion powder, chili powder, salt, and pepper to create a flavorful rub.
  3. Remove the membrane from the back of the ribs and generously season both sides with the rub.
  4. Place the ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally, until they are tender and have a nice char.
  5. During the last 15 minutes of grilling, baste the ribs with your favorite barbecue sauce, allowing it to caramelize.
  6. Once done, remove the ribs from the grill and let them rest for a few minutes before slicing and serving.

Prep Time: 15 minutes

Serves: 4

These Ultimate BBQ Ribs are a labor of love, but the smoky, sweet, and savory flavors are well worth the effort. Serve them up at your next cookout and watch your guests’ faces light up with delight.

Nutritional information per serving: Calories 450, Fat 28g, Protein 30g, Carbohydrates 20g.

Make these Ultimate BBQ Ribs for your next gathering, and you’ll be the barbecue hero. The combination of the spice rub and smoky barbecue sauce creates a flavor explosion that will have everyone asking for seconds. Enjoy the satisfaction of perfectly cooked ribs that fall off the bone, and make sure to have plenty of napkins on hand – it’s going to get messy, but that’s part of the fun!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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