Ultimate Chocolate Cake Tutorial

Ultimate Chocolate Cake Tutorial

If you’re looking for the perfect chocolate cake recipe that will satisfy your deepest chocolate cravings, you’ve come to the right place. This Ultimate Chocolate Cake Tutorial is a chocolate lover’s dream come true. It’s rich, moist, and incredibly indulgent, making it the ideal dessert for any special occasion or a delightful treat for yourself.


  • 2 cups all-purpose flour
  • 1 3/4 cups granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 large eggs
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 2 tsp pure vanilla extract
  • 1 cup boiling water
  • For the frosting: 1 1/2 cups heavy cream, 12 oz semisweet chocolate chips


  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large mixing bowl, combine the flour, sugar, cocoa, baking powder, baking soda, and salt.
  3. Add eggs, buttermilk, vegetable oil, and vanilla extract. Mix until well combined.
  4. Stir in the boiling water until the batter is smooth. The batter will be thin; this is normal.
  5. Pour the batter evenly into the prepared pans.
  6. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes, then remove from the pans and place them on a wire rack to cool completely.
  8. To make the frosting, heat the heavy cream until it’s just about to boil, then pour it over the chocolate chips. Let it sit for a minute, then stir until smooth.
  9. Once the cakes are completely cool, spread a layer of frosting on top of one cake layer, then place the second layer on top and frost the top and sides of the entire cake.
  10. Decorate with chocolate shavings, sprinkles, or your favorite toppings.

Prep Time: 20 minutes

Yield: 10 servings

Indulge in the ultimate chocolate cake experience with this rich and moist chocolate cake tutorial. Perfect for any occasion!

Nutrition Information: Calories: 420 per serving, Fat: 22g, Carbohydrates: 56g, Protein: 5g

Indulge in the ultimate chocolate cake experience with this rich and moist chocolate cake tutorial. Perfect for birthdays, anniversaries, or simply satisfying your chocolate cravings, this cake will leave your taste buds dancing with joy. With a fluffy chocolate frosting that’s to die for, this cake is the ultimate dessert for any chocolate lover. So, gather your ingredients, follow the steps, and get ready to enjoy a slice of pure chocolate bliss.

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




Get exclusive access to recipes and cooking tips!

You’ll also love