Ultimate Spaghetti Bolognese

Ultimate Spaghetti Bolognese

Ultimate Spaghetti Bolognese

Indulge in the rich and comforting flavors of our Ultimate Spaghetti Bolognese. This classic Italian dish is simmered to perfection, creating a hearty and satisfying meal that will transport you straight to Italy.


  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 carrot, finely chopped
  • 1 celery stalk, finely chopped
  • 1 can (28 ounces) crushed tomatoes
  • 1/2 cup red wine (optional)
  • 2 tablespoons tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • 1/4 cup grated Parmesan cheese
  • 12 ounces spaghetti
  • Fresh basil leaves for garnish


  1. Heat a large skillet over medium heat and add the ground beef. Cook until browned, breaking it apart with a spoon as it cooks. Drain any excess fat.
  2. Add the diced onion, minced garlic, chopped carrot, and celery to the skillet. Cook for about 5 minutes until the vegetables are softened.
  3. Stir in the crushed tomatoes, red wine (if using), tomato paste, dried oregano, and dried basil. Season with salt and pepper. Simmer for 20-30 minutes, stirring occasionally, until the sauce thickens and flavors meld.
  4. While the sauce simmers, cook the spaghetti according to the package instructions until al dente. Drain.
  5. Serve the Bolognese sauce over the cooked spaghetti, garnished with grated Parmesan cheese and fresh basil leaves.

Prep Time: 15 minutes

Yield: 4 servings

Our Ultimate Spaghetti Bolognese is a mouthwatering Italian classic that the whole family will love. It’s a savory and comforting dish that’s perfect for any occasion.

Nutrition: Calories per serving – 450kcal, Fat – 16g, Carbohydrates – 45g, Protein – 30g

In conclusion, our Ultimate Spaghetti Bolognese recipe is the epitome of comfort food. With its rich, flavorful sauce and perfectly cooked spaghetti, it’s a dish that never disappoints. Whether you’re preparing a weeknight dinner or hosting a special gathering, this recipe will impress everyone at the table. Buon appetito!

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




Get exclusive access to recipes and cooking tips!

You’ll also love