Homemade Tiramisu for Dessert Lovers

Homemade Tiramisu for Dessert Lovers

If you’re a fan of exquisite desserts, you’re in for a treat with this Homemade Tiramisu recipe. With layers of delicate ladyfingers soaked in espresso and creamy mascarpone cheese, it’s a heavenly dessert that’s perfect for any occasion.


  • 1 cup of strong brewed espresso, cooled
  • 3/4 cup of granulated sugar
  • 1 cup of mascarpone cheese
  • 1/2 cup of heavy cream
  • 3 large eggs, separated
  • 1 package of ladyfingers
  • Cocoa powder for dusting
  • Dark chocolate shavings for garnish


  1. Start by brewing a cup of strong espresso and allowing it to cool.
  2. In a mixing bowl, whisk together the egg yolks and 1/2 cup of sugar until the mixture becomes pale and creamy.
  3. Add the mascarpone cheese to the egg yolk mixture and mix until smooth and well combined.
  4. In a separate bowl, beat the egg whites until stiff peaks form, gradually adding the remaining sugar.
  5. Gently fold the whipped egg whites into the mascarpone mixture until fully incorporated.
  6. Quickly dip each ladyfinger into the cooled espresso and arrange a layer of them in the bottom of a serving dish.
  7. Spread half of the mascarpone mixture over the ladyfingers.
  8. Repeat with another layer of dipped ladyfingers and the remaining mascarpone mixture.
  9. Cover and refrigerate the tiramisu for at least 4 hours, allowing it to set.
  10. Before serving, dust the top with cocoa powder and garnish with dark chocolate shavings.

Preparation Time: 30 minutes

Yield: 8 servings

Homemade Tiramisu is a classic Italian dessert that combines the bold flavors of espresso with the rich creaminess of mascarpone cheese. It’s an indulgent treat that’s sure to impress your guests and satisfy your sweet cravings. Whether you’re serving it at a dinner party or enjoying it on a cozy evening at home, this Tiramisu recipe is a delightful way to end any meal.

Nutritional Information (per serving): Calories 320, Fat 21g, Carbohydrates 26g, Protein 5g

Conclude your meal on a sweet note with this Homemade Tiramisu recipe. Its layers of coffee-soaked ladyfingers and velvety mascarpone cheese filling make it a dessert that’s hard to resist. Whether it’s a special occasion or a simple dinner at home, Homemade Tiramisu for Dessert Lovers is the perfect way to treat yourself and your loved ones to a taste of Italy.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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