Succulent Lemon Herb Roasted Chicken
Succulent Lemon Herb Roasted Chicken is a delightful dish that combines the zesty flavors of lemon and aromatic herbs to create a mouthwatering culinary experience. Whether you’re planning a special dinner or a weekend family meal, this recipe will surely impress your taste buds.
- 4 bone-in, skin-on chicken thighs
- 2 lemons, sliced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme leaves
- Salt and black pepper to taste
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the minced garlic, olive oil, rosemary, thyme, salt, and black pepper.
- Place the chicken thighs in a baking dish and rub the herb mixture evenly over them.
- Arrange the lemon slices on top of the chicken.
- Bake in the preheated oven for 35-40 minutes or until the chicken is cooked through and the skin is crispy.
- Serve hot, garnished with fresh herbs and additional lemon slices if desired.
Prep Time: 10 minutes
Cook Time: 40 minutes
Yield: 4 servings
Succulent Lemon Herb Roasted Chicken is a delightful dish that combines the zesty flavors of lemon and aromatic herbs to create a mouthwatering culinary experience.
Nutrition Information (per serving): Calories: 320, Fat: 18g, Carbohydrates: 8g, Protein: 30g
Succulent Lemon Herb Roasted Chicken is a crowd-pleaser that’s easy to prepare yet looks and tastes like a gourmet masterpiece. The juicy chicken, infused with the tangy essence of lemon and the earthy aroma of herbs, will leave your guests craving for more. Whether you’re hosting a dinner party or simply enjoying a cozy family meal, this recipe is a winner. Give it a try and savor the succulent flavors of this delicious dish.