Zesty Lemon Garlic Shrimp: 15-Minute Meal
If you’re looking for a quick and flavorful seafood dish, you’ve come to the right place. Our Zesty Lemon Garlic Shrimp is a mouthwatering delight that can be prepared in just 15 minutes. With the bright and tangy flavors of lemon and garlic, this dish is a perfect balance of zesty and savory. Whether you’re cooking for a weeknight dinner or entertaining guests, this recipe is sure to impress.
- 1 pound of large shrimp, peeled and deveined
- 3 cloves of garlic, minced
- Zest and juice of 1 lemon
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
- Start by heating the olive oil in a large skillet over medium-high heat.
- Add the minced garlic and sauté for about 30 seconds until fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque.
- Drizzle the lemon juice and zest over the cooked shrimp and toss to coat evenly.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Preparation Time: 5 minutes
Yield: 4 servings
Our Zesty Lemon Garlic Shrimp is a quick and easy dish bursting with flavor. The combination of lemon and garlic creates a tangy and aromatic sauce that perfectly complements the tender shrimp. Serve it over pasta or with a side of crusty bread to soak up every bit of the delicious sauce.
Nutrition Information (per serving): Calories: 210, Fat: 10g, Carbohydrates: 3g, Protein: 25g
Looking for a delightful seafood dish that’s ready in a flash? Our Zesty Lemon Garlic Shrimp is the answer. With its vibrant flavors and speedy preparation, it’s a go-to recipe for busy weeknights or when you want to impress your guests with minimal effort. The zing of lemon and the richness of garlic come together to create a sauce that elevates simple shrimp into a gourmet experience. Whether you serve it over pasta or enjoy it with a side salad, this 15-minute meal is a winner in every way. Try it today and savor the zesty goodness!