Perfectly Fluffy Pancakes Every Time

Perfectly Fluffy Pancakes Every Time

Create a storytelling style description of at least 200 to 300 words about the recipe Perfectly Fluffy Pancakes Every Time.


  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter


  1. Step 1: In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. Step 2: In another bowl, beat the egg and then add the buttermilk and melted butter. Mix well.
  3. Step 3: Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Step 4: Heat a griddle or non-stick skillet over medium-high heat and lightly grease it.
  5. Step 5: Pour 1/4 cup of pancake batter onto the griddle for each pancake.
  6. Step 6: Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Step 7: Serve with your favorite toppings like maple syrup, fresh berries, or whipped cream.

Prep Time: 10 minutes

Yield: 4 servings

Enjoy these Perfectly Fluffy Pancakes for a delicious breakfast that will make your mornings extra special.

Nutrition Information: (Per serving) Calories: 220, Fat: 6g, Carbohydrates: 35g, Protein: 6g

Make a story conclusion of at least 200 to 300 words about the recipe Perfectly Fluffy Pancakes Every Time.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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